Greek Small Lentils are cultivated in selected fields and regions of Greece with the passion and hard work of 3alfa Greek Farmers. With the continuous guidance of our experienced agronomists, our producers apply Sustainable Agricultural Practices and offer safe products, actively contributing to the protection of the environment. Ideal for soups and salads.
Nutrition declaration per 100g:
Energy
1276kJ/304kcal
Fats
1,4 g
Saturated
0,3 g
Carbohydrate
35 g
Sugars
0,9 g
Fibre
25 g
Proteins
25 g
Salt
0 g
Iron
7,20 mg
36,5% των ΠΠΑ
Nutrition declaration per 200g:
% RI per portion 70g:
Energy
11 %
Fats
1 %
Saturated
1 %
Carbohydrate
9 %
Sugars
1 %
Proteins
35 %
Salt
0 %
Iron
36 %
RI : Reference Intake of an average adult (8400KJ/2000kcal).